The Submarino Restaurant is the most emblematic building of Oceanogràfic due to its spectacular roof designed by Félix Candela.
Its most exceptional quality is the circular aquarium that surrounds the restaurant, where diners can enjoy its exquisite dishes in a relaxed, welcoming atmosphere.
The Submarino Restaurant is open from Monday to Sunday serving lunches and from Monday to Saturday serving dinners, also offering the option for dinner on Sunday only for groups of 12 to 200 diners and with a set menu
In terms of cuisine as a decorative element, fusion and Mediterranean cuisine have been selected, also providing our desserts, a special hallmark.
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Menus of the day
FROM MONDAY TO SUNDAY
As always, we are committed to modern and fusion cuisine, with a nod to our extensive tradition of Mediterranean gastronomy.
For lunch from Monday to Sunday we have three possible menus – €37, €40 or €47 per person with first bread service and VAT included.
(water, wine, soft drinks, coffee and bread not included).